Victuals & Co are delighted to have launched their new small plates ‘tasting menu’ on Wednesday 10 October 2018. These delicious, interesting small plates, influenced by local produce and season, are designed with flair and passion to share or hog!
The menu features vegetable, fish and meat and we recommend up to five dishes per person. Additional dishes can be ordered anytime if the surprise whets your appetite.
Along side our small plates we also offer daily specials such as fillet and rib eye steak.
See our new menu for further details.